We endeavour to fulfill your order as requested, if our stock is low we will contact you with available substitutions.
Order by the case
An ancient fermented tea beverage that supports your gut health. It is brewed using a Symbiotic Culture (SCOBY) – a supportive community of yeast, acids and bacteria, mutually dependent on one another – just like us. Kombucha cultures are traditionally passed down over generations and our story began a similar way, shared with us by a hard-working local organic Farmer, which we have nurtured over time so that we can lovingly share it with you.
- Brewed in oak barrels
- Traditionally fermented for 3+ week
- Not from concentrate,
- Flavoured with real ingredients from ethical suppliers
- No added sugar or food additives ie. artificial flavouring
,JOIN OUR “KOMBUCHA CLUB” AND SAVE 15% OFF RETAIL!
Have your kombucha delivered to your home, in the following areas on a monthly basis. You get to mix and match, so that every month you get the flavours you like most.
As we expand our territory this schedule may change. If you live along these routes we will accommodate you, and if you don’t find your location on the list please send us a note, so we can look into adding you!
Southhampton – Kincardine – Kitchener – Cambridge – Guelph – First Monday each month
Woodbridge – Etobicoke – Toronto – North York – Vaughan – First Tuesday each month
Meaford – Kimberly – Thornbury – Blue Mountains – Collingwood – First Friday each month
Creemore – Alliston – Newmarket – Barrie – Orillia – Midland – Wasaga Beach – Second Monday each month
Brampton – Mississauga – Oakville – Burlington – Milton – Orangeville – Second Tuesday each month
Our workshops are on hold due to COVID-19.
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Stay safe. Be well.